Nuova Simonelli: Oscar Mood
Professional Performance. Sophisticated Soul.
Elevate your home barista ritual with the Oscar Mood, a masterpiece of Italian engineering designed for those who refuse to compromise on espresso quality. This "Pour-over" version offers the freedom to place a professional-grade machine anywhere, featuring an internal water tank that removes the need for complex plumbing. With its sleek aesthetic and rapid heating system, the Oscar Mood is built for the coffee lover who wants the "Mood" of a high-end café in the comfort of their own kitchen.
- PID Technology: Electronic temperature control ensures every shot of Miscela Bar is pulled at the precise thermal stability required for a perfect crema.
- Professional Steam Wand: A "Cool Touch" steam wand allows you to texture silky micro-foam for lattes and cappuccinos without the risk of burns.
- Rapid Heat-Up: Ready to brew in just minutes, making it the perfect partner for your busy morning routine.
- Compact Power: At just 30cm wide, it delivers the heavy-duty performance of a commercial machine within a sophisticated, space-saving footprint.
| Features & Specs | Pour Over |
| Machine Width | 12" |
| Machine Depth | 16" |
| Machine Height | 16" |
| Boiler Size | 2 lt |
| Tank Size | 3 lt |
| Volts | 110 |
| Watts | 1200 |
| Amp Draw | 10 |
| Power Input (Nema) | 5-15 |
| Drain Style | Removeable Tray |
| Dose by | Time |
| Cool Touch Wand | Included |
| Steam Wand | Electronic |
| PID Temperature Control | Yes |
| Display Screen | Yes |
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Why We Love It
Why We Love It
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Roasting Exceptional Coffee Since 1982
A Legacy Born in Her Kitchen. A Roast Perfected in Ours.
Forty-five years ago, Bonjo Coffee wasn’t a business—it was a memory. Our story begins with the hum of a stovetop and the unmistakable aroma of my grandmother’s kitchen. She didn’t just brew coffee; she created a moment of sanctuary. It was her warmth, her high standards, and her belief that "good enough" never was, that sparked the fire in me to start roasting.
Today, Bonjo Coffee Roasters remains a family-anchored landmark in Stamford, CT. We’ve taken those old-world values—patience, quality, and heart—and brought them into the modern era. As a multi-generational roastery, we bridge the gap between my grandmother's timeless inspiration and the precision of today’s specialty coffee.
From our signature Miscela Bar and Classica to our micro-lot single origins, every bean is roasted to honor her legacy. We are still a family business, now led by the next generation, ensuring that the same care my grandmother put into a single cup is found in every bag we ship.
Bonjo Coffee: Legendarily Roasted. Locally Loved. Grandmother Approved.
Frequently Asked Questions
How do I create a Coffee Subscription?
How do I create a Coffee Subscription?
Making a Coffee Subscription is easy; it can be done while browsing on a coffee product page, on the Subscriptions category page, or while reviewing items in the shopping cart.
To subscribe, simply select the Coffee Subscription option for your desired Coffee, select your preferred grind and shipment frequency, then check out as normal.
If I place my order now, when can I expect it to ship?
If I place my order now, when can I expect it to ship?
We process orders at 9:00am on Tuesday, Wednesday, and Thursday.
Orders received after 9am on these days will process on the next production day.
What days do you roast?
What days do you roast?
We roast Tuesday, Wednesday, and Thursday each week.
The only time the Roastery is typically closed for the following holidays:
- New Year’s Day
- Memorial Day
- Labor Day
- Thanksgiving Day
- Christmas Day