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Miscela Bar, Decaf

Regular price $21.00
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Experience the same legendary profile as our signature Miscela Bar with this exceptional decaf, meticulously crafted to match the original bean origins and specifications. It delivers a smooth, velvety body and rich crema so authentic that many coffee lovers find it impossible to tell the caffeine is missing. Enjoy the full-flavored essence of a premium Italian-style blend at any hour without a single compromise in quality or taste.

Roast Level: ⚫⚫⚫⚫⚫⚪⚪⚪

Ground or Whole Bean: Whole Bean
Bag Size: 12 oz

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Roasting Exceptional Coffee Since 1982

Black and white photo of an elderly woman wearing a polka dot dress against a plain background

A Legacy Born in Her Kitchen. A Roast Perfected in Ours.

Forty-five years ago, Bonjo Coffee wasn’t a business—it was a memory. Our story begins with the hum of a stovetop and the unmistakable aroma of my grandmother’s kitchen. She didn’t just brew coffee; she created a moment of sanctuary. It was her warmth, her high standards, and her belief that "good enough" never was, that sparked the fire in me to start roasting.

Today, Bonjo Coffee Roasters remains a family-anchored landmark in Stamford, CT. We’ve taken those old-world values—patience, quality, and heart—and brought them into the modern era. As a multi-generational roastery, we bridge the gap between my grandmother's timeless inspiration and the precision of today’s specialty coffee.

From our signature Miscela Bar and Classica to our micro-lot single origins, every bean is roasted to honor her legacy. We are still a family business, now led by the next generation, ensuring that the same care my grandmother put into a single cup is found in every bag we ship.

Bonjo Coffee: Legendarily Roasted. Locally Loved. Grandmother Approved.

Bonjo Coffee Roasters

Medium Roast Coffees

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Frequently Asked Questions

Which Grind Preference do I write ?

Please let us know how you plan to brew your coffee so we can grind it perfectly for your setup! You can write Drip for standard auto-drip coffee makers. If you use an espresso machine, just write Espresso. For a coarse grind, you can write French Press or Cold Brew, and for a medium to medium-fine grind, let us know if it is for a Pour Over, Aeropress, or Moka Pot.

If you leave this field blank: Don't worry! We will automatically apply our default grinds based on the coffee type. All standard blends and single origins will default to a Drip grind, while all dedicated espresso blends will automatically be ground for Espresso.

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